This is a birth story... it contains talk of lady bits and bodily functions.
I guess the story starts aptly. At a bar in the city centre with Salva, watching a friend of ours play in a folk trio... people we met in late May, early June last year... when we spent around a month enjoying the new warmth by playing music with them, introducing ourselves to Spanish folk rhythms, drinking wine and at some point obviously, conceiving a baby...
39 weeks later, (37?) and we were sitting in the front row at the Penicilino listening to Sara's lilting fiddle and watching as my belly swayed and bulged with baby dancing inside, the way she did when listening to anyone but the two of us play live. We got home at about 1am and as we dozed off to sleep I started to feel a dull menstrual-like pain. When I went to the bathroom and found the tiniest drop of blood I knew she was coming. So I went back to bed and told Salva she'd be here the next day. He said that's great, and we went to sleep until around 10 the next morning.
As I sat down to tea and toast at the table my waters broke, which I thought was quite annoying. I had been hoping to go into labour before breaking waters because of the planned home birth, and general desire for a natural birth wherever it was to take place. I didn't want to be worried about a time limit to go into labour to be considered safe from infection, and I had no contractions yet. So I had a shower and got dressed, went out with Salva to run some errands all over the town. On foot. By the time we stopped for a coffee break in the centre I was having painless contractions every 5 minutes or so. So we called the midwives, as they had to travel from Madrid which is 200 kms away, I wanted them to know what was happening, but told them not to come yet.
We called into the supermarket on our way home and bought a few supplies, including a mattress protector, something which I would put on a list of my top ten wisest purchases.
Once home, we ate some lasagne and watched the final episode of Lost (hmm...).By then the contractions were getting slightly stronger and I needed to breathe through them. I still didn't feel like summoning the midwives but I'd told myself that I would do it as the contractions started to hurt, as they were a 2 and half hour drive away. So we phoned them, I showered and we cuddled up in the afternoon sun on our bed as we waited. I could see the excitement building in Salva. I felt complete calmness.
Maria arrived first. I don't know how narrative I want to get in this story, but I feel l need to describe its characters. She is a quietly confident woman with a serious manner and a low voice. I'm sure I would know she is a midwife if I saw her in line at the supermarket. I can't imagine her as anything else. She has a clean, sweet smell and a soft, wise look in her eye.
She sat with me on the sofa for a moment, we drank a cup of tea and she asked me if I wanted her to examine me. I did, and we found I was about 3cm dilated at 6pm.
The other midwife is a man, so I find it slightly awkward calling him a midwife, because that includes the word wife which is quite gender specific. I don't know what they call themselves. The Spanish language has the same problem (Matrón?) He is in his late 50's and has longish white hair and a beard. He is so passionate about giving birth. When I met him for the first time, in a restaurant where they were having lunch after seeing someone in my city, Maria was repeatedly shushing him as he was recounting in explicit detail the birth he'd assisted the night before. When he arrived at 6.30-ish pm Maria met him downstairs and they went out together, taking advantage of the trip to see someone else in Valladolid, have a walk and some dinner.
Maria told us not to sit around waiting for contractions while they were gone. She advised us to watch something mindless together. Preferably something funny. So we put on Flight of the Conchords, which I'd never seen but had the dvd in my bookcase.
So the strange thing about labour contractions is when they are happening the mind needs to completely shut off from anything else. Then, once the contraction was over, I would come back. I'd heard about this happening, of course. but it was funny all the same. So while watching Flight of the Conchords we had about an hour of (frequently interrupted) belly laughs. When there were more interruptions than laughter, we turned it off and I started to move around, knowing that being on my feet would speed things up and wanting all the help that gravity could provide. That was probably the moment I sub-conciously chose where she would be born. I gravitated toward our bedroom and stood at the foot of my bed. Rotating my hips in large circles like I'd been doing for months in yoga sessions, trying to visualise her head passing easily through my cervix, knowing that my spontaneous movements would help me do just that.
It worked. I controlled the pain of 5 hours of contractions this way. The contractions were coming SO fast though and I didn't feel ready. I wanted to get into the bath, I asked Salva to call the midwives and ask if that would be ok. They said to get in if I wanted to.
I was still so calm.
I got in the bath and Salva sat on a stool with me as I sang through the contractions. When the midwives came back, Maria came into the room and quietly observed the contractions for a few minutes, and without saying anything she put her hands on my knee and ankle, what I later relised were acupressure points to stimulate contractions. She did that for a while then left me with Salva. I think I spent about 2 hours in the bath before she came back and mentioned gently that the contractions had slowed down quite a lot... With that I nodded and stood up immediately. How strange. Looking back I think that getting in the bath was a sub-concious need to slow things down. Salva insists that the baby was on her way when I was at the foot of our bed earlier, twisting between moon and child poses as though praying to mecca on that Moroccan rug. I think so too. It's something I will be aware of next time. On the one hand, it was nice to follow my own rhythms and control the pain with the hot water. On the other, it REALLY slowed the labour down, and my feeling is a fast labour is a good labour from a physical point of view. More energy for those final moments, which might have come in handy...
After the bath Salva supported me as I walked around the room for an hour, stopping for contractions, feeling her weight heavy between my legs. Maria sat on the bed, watched, encouraged and checked the baby's heartbeat at more regular intervals.
The contractions were coming faster and with increasing intensity.
It must have been past 1am when Juanjo, who'd been resting on the sofa came in dressed entirely in white saying, "I'm dressed in white which means you're going to give birth soon..." Salva laughed softly at the joke, I think I nodded seriously.
I was ready to have her then, and I was wondering if I needed to push. So I turned to Maria and told her I needed to know if I was doing the right thing. She asked if I felt like I needed to push. I kind of did, but I told her I didn't know how, as in, I didn't know which muscles I needed to use. She told me I'd know. It was coming. She could see I needed assurance though and asked if I wanted her to examine me again. I said yes, but I could NOT lie down on the bed for her to do it, it was a physical impossibility. It came to me in a flash that I would have spent the whole labour lying down horizontally if I were in a Spanish hospital. That wouldn't have worked out well for us.
I continued walking and singing though the now earth-shaking contractions. I have the sensation that the notes got progressively higher in pitch during the evening but I'll have to check with Salva (he's the one with a conservatory diploma...). Then I felt like I need to go to the toilet. So I told them. And Maria exclaimed Eso Es! Do it right here, that's the pushing feeling. I'd heard that, but I didn't expect it to be exactly the same. So I knew what to do. I'd identified the feeling, and I pushed and pushed.
"Don't be embarrassed to poop on the floor" Umm, I'm NOT. Believe me. I would if I could. Gladly.
This is where Juanjo became a magic medicine man. We relised during a later conversation with him that his specialness is that he has somehow achieved a perfect balance between western and alternative medicines in his field. He would stimulate the contractions with acupressure points on my back, and leap up to support me as I collapsed under their weight. I've never seen another birth, but I've watched many natural birth videos, and never seen such an active midwife. He later told me he could tell I was asking for his support, whereas Maria knew that we both needed our space in the early labour. All I can remember is feeling so grateful as he continued to suggest and encourage. He moved me around the room guiding me into various positions when he could see something wasn't working. Asking how each one was. Maria continued to check the heartbeat, now at more regular intervals.
And it felt like she was never going to come out. I could see Salva looking expectantly between my legs after every push, and I wanted to tell him not to bother yet. It felt like I pushed her down 5cm with each exhale, and that she'd slip back up 4.5cm on each inhale. And I said it. I looked over at Salva and said "maybe I can't do it.." and he said "Of course you can, we're nearly there" but told me he later thought at that moment "shit, maybe she really can't."
I relised that the birthing stool had been placed at the foot of the bed, and I sat down on it. I don't know what happened then. Perhaps I found the right position. 3 more contractions, about 12 more pushes and she was crowning. 2 more contractions and perhaps 8 more pushes and I was staring at her furry little head in the mirror under me, begging my body to break and let her through. Juanjo took the fetalscope and listened for her heartbeat. He moved it around for a few seconds, but didn't waste much time trying to find it. He jumped up, Maria handed him a pair of scissors, and he told me he was going to do an episiotomy. I nodded. Heard the sound of the scissors as he waited for my push. Felt her slither out into his hands, and heard her cry before she was even on my chest, her black eyes wide open, staring at me. Maria's voice behind me said "3.20am"
Maria cleaned her nose and mouth as she cried weakly. I soothed her insitinctively, and heard Maria say over my shoulder. "Let her cry. She's been through alot. She's just telling you her side of the story. She knows you're here now." and she seemed to. She was quiet within moments, wrapped up in a towel, and a bright red blanket wearing the hat I'd made for her the week before out of an old pair of my leggings. She lay that way on my chest as I birthed her placenta and was stiched up by Juanjo.
Then that was it. Salva disappeared for a moment to provide bedding for Maria, who stayed in the front spare room, some extra blankets for Juanjo who slept on the sofa. I found myself in bed with Salva next to me. He took the baby from me and laid her down on his chest, and they both watched over me from there as I slept for 4 hours, Salva's eyes half open, drifting in and out of a light sleep, hers wide open like two buttons, looking around, her tiny body rising and falling with her Papa's breathing.
What else to say. We'd decided to attempt a home birth at about 3 or 4 months into the pregnancy, when we relised that a birth centre wasn't an option here. It was something we kept to ourselves throughout the rest of the pregnancy, never discounting the fact that we may have had to go to the hospital anyway, knowing that it is an incredibly contraversial topic here in Spain, that our far-away families were worried about her safe arrival, and not wanting to go into any detail about her impending birth with those who ached to be closer.
But my feelings on homebirth are worthy of another extremely long post. For now, I'm going to echo Salva, who later told Juanjo that he couldn't imagine having lived through this experience in any other way. I'm positive that we chose not only the most beautiful, but safest way for her to be born, given our particular situation at that particular moment. Our baby's birth was attended by the two people who know more about babies, mothers and birthing than anyone I've ever come across. They lived it all with us. The last moments of my first pregnancy, Coco's birth, and our shaky transition from people into parents. Juanjo spent a morning with us when Coco was 3 days old, talking about his experiences with birth in a country with an extremely complicated history. Maria came back after 30 hours and helped relunctant Coco and I begin breastfeeding, reminding me that my relationship with my daughter is unique and can not be learned from any book, that we need to get to know each other.
I still get teary with gratitude when I think about them and what they do.
But I am still calmer than I have ever been in my life.
I don't know how to end this story. She was growing in my belly and now she's out here, strapped tightly to my chest. A unique, seperate little person with an elfin pointed chin and the biggest, brownest eyes. It happens all the time, but there is nothing more beautiful.
ever know how much I love her. How glad I am that she could be born this way. A friend of mine recently said "People who get to have a home birth are BLESSED" I think she meant me, and I do feel blessed, but so is Coco. It was her birth, and it was perfect.
Saturday, 19 February 2011
Sunday, 13 February 2011
I'm trying to make corn tortillas for a little black bean wrap invention of mine... but they KEEP breaking. I don't have what, after a little research, I've discerned is called a Tortilla Press. A little contraption that could be mine for about 12USD plus postage and handling.
So while standing there with my hands in the cornflour dough I'm thinking about food, cooking, and culture.
About why I insist on making tortillas from scratch, when the flour I'm using is not organic and therefore probably not much of a cut above the packet I could have bought and filled with beans for a much quicker and more satisfying outcome. Answer: Food snobbery. A little something I think I carried over from home, picked up a little more of in Italy, further rubbed in by Melbourne food culture. I don't like food from packets. I watched some of Jamie Oliver's reality show on YouTube the other night and had to close my eyes as though it was Silence of the Lambs.
Side note: I watched it with my friend Raquel who told me that as a high school exchange student in the U.S 10 years ago she saw lettuce sold in a bag for the first time, and thought to herself "What a good idea!". Well now most of Spain's lettuce is sold in bags, and she hates it. But even the two of us buy it in bags occasionally, and spinach is ONLY sold in bags, even at the market.
About why we eat the things we do.
About all the things I know about cornflour: In Italy it's used to make Polenta, In Venezuela/Colombia- Arepas, In Mexico- corn tortillas.
So the Italians decided to cook it slowly, addding water and stirring for hours and hours, and serving it like mashed potatoes under stews or runny sauces OR, molding the mush into pieces and quickly frying them making little sticks that look pieces of toast cut into soldiers for soft-boiled egg dipping. While thinking about Polenta, I get to thinking about the cultural divide between Italy's north and south. Polenta is a northern thing. The Northerners disparagingly refer to the Southerners as "Terroni" roughly translated to dirt people, by which they mean peasants. The Southerners disparagingly refer to the Northerners as "Polentoni" which can be roughly translated to Polenta Eaters, and which, I must say, should go down in history as one of the world's weakest comebacks.
The Arepa looks like a little muffin and I realised that they have this in North America's south, we think that this is what Cormac McCarthy calls a Biscuit but someone should be able to fill me in on this. (I am really curious, about Cornflour and its uses).
The Corn Tortilla, is a flat wrapping bread. But how did it get that name? In Spain, a Tortilla is a big fat Omelette with potato. Actually more like an egg-based potato cake. And is Corn Flour, Cornflour, CornFlour, KoRnFlour the right name for what I'm talking about? There is a cornflour that we use as an egg subsitute in cakes and stuff but it's different.
A Tough One.
Some other things I thought about today:
Time travel, how unfathomable it is,and how overused it is in fiction. It's not deep, it's not spiritual. It's confusing, impossible and annoying. We are nearing the end of Lost which is the worst depiction of time travel I've ever seen. They try to explain it using (what I assume are) faux mathmatical formulae, and claim that time travellers are unable to change what happened in the past when obviously, their mere double presence would in someway do just that...
How annoying it is that I can't find a Yoga Ball in this entire city, (which has a population 315, 522, something that really should make things like this easier...) I could buy it online but I really just want it NOW.
Then, just briefly, I thought about when I will go into labour, and whether I'm ready for my little one to have her own independent body yet.... Then I felt like a mother.
And then this song popped into my head again, and I started to get quite teary. Then the tears turned to laughter as I relised that Benny, and the other one (not really an ABBA fan, actually...) don't really know the words to the song, and are singing it like an Olympian sings the national anthem, something that never ceases to make me laugh...
Late Pregnancy+Lazy Sunday+Me= Blog posts like this.